Fill store at the Edradour Distillery

Scotch Whisky In The Making – the ancient way

During the first weeks of 2016 we filled several beautiful Bordeaux wine casks with our Edradour spirit. The spirit comes into the filling vat at around 70% abv (alcohol by volume) and is then reduced to the ideal fill strength of 63.6% abv by adding water. Here at Edradour, we simply test the alcoholic strength and the temperature of the spirit and then use a … Continue reading Scotch Whisky In The Making – the ancient way